Recipe of Super Quick Homemade Grilled horse mackerel with sweet miso - Free Download

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We hope you got benefit from reading it, now let's go back to grilled horse mackerel with sweet miso recipe. To cook grilled horse mackerel with sweet miso you only need 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Grilled horse mackerel with sweet miso:

1. Use 1 of horse mackerel.
2. You need 1 pinch of salt.
3. Prepare of sweet miso (miso, sugar, mirin and sake).

Instructions to make Grilled horse mackerel with sweet miso:

1. Take away the guts and 'zeigo' (Hard scales of the tail) of horse mackerel. Sprinkle salt on horse mackerel, grill both sides until light brown..
2. Make a sweet miso. In a saucepan, add 2 tablespoons of miso, sugar 2 tablespoons, mirin, and 1 tablespoon of liquor, and cook it with a stirrer while stirring so as not to burn..
3. Spread sweet miso on grilled horse mackerel..

Grill the flesh side until lightly brown. Turn on the burner and toast the miso. Lightly brown the surface until they start to get aromatic. Pat dry with a paper towel. Sprinkle salt (a generous amount) on both sides of the fish.

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